ABSOLUT MANDRIN was introduced in 1999 as a unique contribution to the citrus-flavored vodka segment. ABSOLUT MANDRIN, like all members of the ABSOLUT VODKA family, is produced in Åhus in the province of Skåne. ABSOLUT MANDRIN is made with only natural ingredients. No sugar is added.
The taste of ABSOLUT MANDRIN is complex, smooth and mellow. A fruity character of mandarin and orange mixed with a note of orange peel.
ABSOLUT VODKA has a long and successful his...
View moreThe taste of ABSOLUT MANDRIN is complex, smooth and mellow. A fruity character of mandarin and orange mixed with a note of orange peel.
ABSOLUT VODKA has a long and successful history within the flavored-vodka segment. ABSOLUT CITRON, the first citrus-flavored vodka to enjoy international success, set the trend for all flavored vodkas and has since seen many follow its suit.
Citrus is the largest flavored-vodka segment. ABSOLUT MANDRIN, with its unique taste combination of orange, mandarin and other citrus fruits, brings something new to the segment. ABSOLUT MANDRIN is also a good complement to ABSOLUT CITRON within the citrus segment.
The name, ABSOLUT MANDRIN, reflects the taste. The name is easy to understand and recognizable all over the world, as are the names of all members of the ABSOLUT VODKA family.
The ABSOLUT MANDRIN bottle has its own special character. The "punt" of the bottle – the indentation at the base – forms a raised orange, which gives an exciting new look to the bottle and reinforces the taste. The ABSOLUT MANDRIN bottle has, since the launch in 1999, received about six international design awards.
ABSOLUT MANDRIN can be used in many different drinks and cocktails. ABSOLUT MANDRIN is primarily intended as a base for drinks, but it can also be enjoyed neat.